Pienza

In this episode...

Pienza is a famous renaissance city in Tuscany, and Adam travels there and tries the locally-famous pecorino cheese. He also stops by Montepulciano, a city founded by the Etruscans, and famous for its pici pasta. He tries this local delicacy, and pairs it with a delicious local Biondi-Santi wine. After experiencing the area’s delicacies, Adam creates his own version of pici pasta.